Sapiens Cafe Launches at FHA 2026 in Singapore
We are thrilled to announce the official launch of Sapiens Cafe at Food and Hotel Asia (FHA) 2026 in Singapore, on April 21st, 2026. This incredible milestone is the culmination of an intensive three-year journey of talking, testing, blending, and tasting, which included strategic meetings across four different countries.
A Groundbreaking Partnership Sapiens Cafe is the result of a powerful collaboration between Sapiens Global and Prefer, a Singapore-based food tech company renowned for using fermentation to create sustainable flavors and ingredients. By combining over 50 years of Brazilian coffee tradition with Prefer’s innovative technology, we have built a product that perfectly balances tradition, flavor, and economy.
The 60-40 Blend: Taste Meets Sustainability Our flagship product features a unique 60-40 blend: 60% premium Brazilian Arabica and 40% PreferRoast™. The Arabica base anchors the drink with the authentic crema, aroma, and rich body that coffee lovers demand, while the PreferRoast™—a coffee extender crafted from upcycled fermented ingredients like chickpeas and soy—adds complementary earthy and almond notes.
This hybrid approach is our direct answer to the looming “2050 Coffee Crisis,” as it boasts an 8x smaller carbon footprint than traditional coffee and utilizes significantly less land and water. Furthermore, by replacing 40% of the traditional coffee volume, Sapiens Cafe achieves a price point up to 40% lower, offering a shield against global price volatility without compromising on the taste.
You must be logged in to post a comment.